Easy Cottage Cheese Chips
These simple, protein-packed cottage cheese chips are a delicious and healthy snack you can make at home! Made with just cottage cheese and your favorite seasonings, these chips are baked or dehydrated until crisp and golden.
Ingredients
- 1/2 Cup Cottage Cheese
- 1 Tbsp Everything Bagel Seasoning
Instructions
- Preheat you oven to 400F and prepare a baking tray with parchment paper.
- Use a spoon to add little spoonfuls of cottage cheese on your parchment paper. I make about 9 rounds and they are about 2 inches each.
- Sprinkle a little bit of everything bagel seasoning on each chip.
- Bake for about 20-30 mins or until the cottage cheese has fully dehydrated and is crunchy.
- East as is, or crumble and enjoy!
Notes
Protein and Calories based on products used:
1/2 Cup Cottage Cheese – 100 cals, 14g of protein
Total: 130 cals, 14g of protein
1 Tbsp Everything Bagel Seasoning - 30 cals