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Asian Chickpea Salad

This Asian Chickpea Salad is a vibrant, protein-packed dish featuring crunchy veggies, chickpeas, and a savory garlic sesame dressing. Fresh, nutritious, and full of fiber!
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Servings 4 Servings

Ingredients
  

Garlic Sesame Dressing

  • 1 Tbsp Sesame Oil
  • 1/2 Tbsp Honey
  • 1/2 Tbsp Soy Sauce
  • 1 Tbsp Olive Oil
  • 2 Tbsp Rice Vinegar
  • 2 Garlic Cloves minced
  • 1/2 Tbsp Sesame Seeds

Chickpea Salad

  • 1 Cup Chickpeas
  • 1 Cup Cucumbers diced
  • 1/2 Cup Carrots diced
  • 1 Green Onion chopped
  • 1/2 Cup Red Cabbage diced
  • 1/4 Cup Peanuts crushed

Instructions
 

Garlic Sesame Dressing

  • In a mason jar, add in all your ingredients and shake until well combined. Set aside.

Asian Chickpea Salad

  • In a large mixing bowl, add in all your ingredients and mix well together.
  • Pour dressing over top and mix well again. Ensure that the dressing has coated all ingredients.
  • Eat immediately or store in the fridge and enjoy when ready!