Read more for all the details on Halloween Mummy Hot Dogs.
Spooky season = Spooky food!
Halloween is a super fun time of the year where things that are normally scary are celebrated! I have been decorating my home slowly in Halloween decor and have been loving it. It’s the first year where I have been embracing Halloween fully. I used to just glaze over it and focus on Fall but I’m celebrating everything nowadays!
I was scrolling Pinterest a few months ago, prepping my Halloween content when I came across a lot of different variations of mummy treats. If you’ve been a reader of the blog, you know that we are all about delicious and easy recipes and Halloween Mummy Hot Dogs were something I knew I had to create!
Do you do any special Halloween-themed treats? Or are you just a candy and regular treats person?!
PIN Halloween Mummy Hot Dogs FOR LATER:
I feel like I go on Pinterest and see so many recipes with a million ingredients and honestly, life is going at 1000 miles per hour so I really needed to find recipes that only require a few things and take little time.
I recipe tested this a few times and my husband ate them all up within minutes! These Halloween mummy hot dogs are the best recipe to make for the months leading up to Halloween and everyone will adore it!
What is your favourite Halloween-themed treat?! Let me know in the comments!
This Halloween Mummy Hot Dogs recipe is accompanied by a YouTube Tutorial. If you haven’t subscribed to my channel on YouTube, don’t forget to!
HERE IS HOW TO MAKE HALLOWEEN MUMMY HOT DOGS:
WHERE CAN I FIND THESE INGREDIENTS?
The 2 ingredients to make these Halloween mummy hot dogs are literally available anywhere! All you need is some kind of pre-made dough like wiener wraps, croissant dough, or biscuit dough all work great. Next, you’ll need mini sausages/ hot dogs to wrap around and that’s it!
You can get creative and make some eyes as I did or skip it and just add a bowl of your favourite dipping sauce on the side.
WHAT ARE THE INGREDIENTS?
The ingredients to make these Halloween Mummy Hot Dogs are:
- 1 Can of Pillsbury Wiener Wraps
- 1 Package of Mini Cocktail Wieners/Hot Dogs
- Mustard (Optional)
- Seaweed (Optional)
WHAT TYPE OF WRAPS SHOULD I USE?
As I mentioned above, you’ll need to find any pre-made dough to make these Halloween Mummy Weiner Wraps. Usually located near the dairy section, Pillsbury has an assortment of pre-made doughs that you can use to make this cute Halloween Appetizer.
For ease, you can use exactly what I used which is wiener wraps.
WHAT IS THE TIME BREAKDOWN TO MAKE THIS RECIPE?
These Halloween Mummy Hot Dogs are super easy to make. I’d say that the only step that takes the most amount of time is probably cutting the dough into thin strips and wrapping them around the mini hot dogs. The time breakdown for this recipe is:
To Prepare – this includes cutting the dough and wrapping it around the hot dogs
Time: 20 Minutes
To Bake – this includes lining a baking sheet with parchment paper and baking them in the oven
Time: 10-12 Minutes
WHAT EQUIPMENT DO I NEED?
The equipment that you need to make these Halloween Mummy Hot Dogs are super simple and that you most likely already have. You’ll need a baking sheet lined with parchment paper, a cutting board and sharp scissors or a knife to slice up the dough wraps. Other than that, if you’re serving it up, you’ll need a nice board or plate to put on the table!
WHAT ARE THE STEPS TO PREPARE?
The steps to make these Halloween Mummy Hot Dogs are:
- Slice/Cut – the weiner wraps into thin strips
- Wrap – each of the thin strips around each mini hot dog
- Bake – the mummy hot dogs on a baking sheet lined with parchment paper
- Plate and Serve – and enjoy!
CAN I SUB/ADD ANYTHING OUT?
These Halloween Mummy Hot Dogs are 2 ingredients but you can absolutely substitute the ingredients to fit your lifestyle. If you’re looking to swap up the wiener wrap, again, you can use biscuit dough or croissant dough!
If you’re looking to swap out the hot dog or sausage, you can take veggie or vegan hot dogs and just cut them up into smaller pieces or if there are mini vegan/vegetarian hot dogs or sausages out there, you can just use that! I’ve never seen it yet so let me know if you ever see these and where I can buy them in the comments!
WHAT DOES IT TASTE LIKE?
These Halloween Mummy Hot Dogs taste really good! They are exactly what you think they’d taste like which is a cocktail sausage and baked dough. If you’ve ever had a hot dog bun or something similar, it tastes just like it! It’s very meaty as we only use thin strips of dough around them.
HOW LONG DOES IT KEEP FOR?
These actually keep for a while! I have kept them in the fridge for up to 7 days and just reheated them in the air fryer but for the best quality, I say just store it for up to 2 days.
WHAT GOES WITH THESE HALLOWEEN MUMMY HOT DOGS?
These Halloween Mummy Hot Dogs are perfect to have in the month or two leading to Halloween! Especially if you love celebrating Halloween, these are perfect for a Halloween-themed meal. Halloween Mummy Hot Dogs go with:
- Soup – Have these little mummies with any side soup
- Salad – These go great with a fresh side salad!
- By Itself – Just have these for lunch by itself
- Chips – Hot dogs and chips?! YUM
- Stew – Dip these in your fav veggie stew
- Fresh Fruit or Veggies- Be a little health concious and have fruit or raw veggies with ranch
WHAT ARE OTHER VARIATIONS OF HALLOWEEN MUMMY HOT DOGS?
Some other variations of Halloween Mummy Hot Dogs that I love and is on my list to try are:
- Super Simple Mummy Hot Dogs – These are full hot dogs and look awesome!
- Cresent Mummy Hot Dogs – Super easy again from Pillsbury
- Halloween Hot Dog Mummies – This one has cheese in it!
- Chicken Sausage Mummy Dogs – Chicken sausage is another great option!
MORE WIENER WRAP RECIPES?
Some other pigs in a blanket or wiener wrap recipes that are awesome are:
- Pull-Apart Pigs In A Blanket – Great idea as an appetizer for a party
- Mini Pigs In A Blanket – I love anything mini!
- French Toast Pigs In A Blanket – Sweet and savoury? Sign me up!
- Cheesy Ranch Pigs In A Blanket – Cheese has my heart anytime
- Jalapeno Popper Pigs In A Blanket – Love a bit of heat? This ones perfect!
INSPIRATIONS FOR THIS DISH?
I get most of my inspiration from Pinterest but for Halloween, I wanted to make some easy, few ingredient recipes for people who are constantly busy like I am. I have a lot of commitments that are last minute due to the number of friends and family I have so sometimes I don’t have a lot of time to prepare but I still want to make something myself!
I’ve never really celebrated Halloween until it was just my husband and I living together so now that I have the opportunity, I’m celebrating any holiday or special occasion I possibly can!
HOW CAN I MEAL PREP THIS RECIPE?
This recipe is super easy to meal prep! You can easily just treat it as a side for a salad or soup and just have them in a separate container. These keep in the fridge for up to 7 days and you can simply just reheat it before eating. I prefer consuming them within 2-3 days after making them as they are the freshest but they are still fine to enjoy for up to 7 days.
COST OF THESE HALLOWEEN MUMMY HOT DOGS?
I priced out everything but the “eyes” of the mummy which can basically just be mustard or ketchup dots that you most likely already have:
Based on my groceries in CAD, if you were buying EVERYTHING from scratch:
Halloween Mummy Hot Dogs
- Cocktail Sausages (500g) – $7.65
- Wiener Wraps (200g) – $2.50
Total: $10.15
*note, not all the sausages were used
ANY OTHER NOTES?
Not many note for this one! It’s super easy and simple to make and everyone can enjoy these!
Halloween Mummy Hot Dogs
Ingredients
- 1 Package Mini Cocktail Sausages/Hot Dogs about 500 g
- 1 Package Pillsbury Wiener Wraps about 200g
Instructions
- Preheat your oven to 375F and line a baking sheet with parchment paper.
- Pop and open your wiener wraps and cut into long super thin strips.
- Grab your mini sausages and wrap the thin dough strips around each one. Be creative and get messy with the wrapping on this to symbolize a mummy!
- Lay them on your parchment lined baking sheets and bake for about 12 minutes or until golden brown.
- Take out of oven and *optional* add some mustard or ketchup eyes.
- Plate, serve and enjoy!
I hope you enjoyed reading this Halloween Mummy Hot Dogs recipe!
I’m looking forward to creating them again this year in time for Halloween and making other Halloween-themed treats!
Be sure to continue to visit the blog so you know when a new Halloween post comes out!
Xo,
Lynn
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OMG!! These are adorable Lynn! They will make the perfect lunch for my son. He’s going to love them! Thanks for sharing! 🎃💖
Aw! I’m glad!! Thank you for commenting, Tiffany! x
These are the cutest! What a super idea for some Halloween fun.
Thanks so much for reading! x
I knew I wouldn’t have to wait long until the Halloween posts appeared and I’m so happy this is my first encounter! Will be trying these I think for the Halloween buffet as they look super cute and tasty!
Yes! I’m always starting Fall/Winter posts early haha Thanks for stopping by, Hannah x
This is very cute. My granddaughter is old enough now to enjoy the seasons and holidays. I look forward to making these with her.
Aw, thats sweet! Have fun and thank you for reading! x
These hot dogs are so fun. Great Halloween suggestions.
Thanks so much for commenting!
Thank you for including my Chicken Sausage Mummy Dogs! Who knew there were so many fun ways to make mummy dogs!?
Totally! Thanks so much for commenting, Jessica! x
These hotdogs are so cute and I could eat a whole plate of them! x
Lucy | http://www.lucymary.co.uk
Yes! Love how cute and bite-sized they are! Thanks for reading, Lucy xx
This is too much fun! Halloween is my favourite time of the year, hands down, but I enjoy celebrating it 365 days/year… Our living room, for example, is all decked out in Nightmare Before Christmas decorations and gear. That being said, this looks like a fun snack choice that totally fits my personality for any time that our nieces and nephews are visiting, regardless of when that may be!
OMG, I love that! I feel this way about Fall. I always have a pumpkin or two out in the living room all year round. Thanks for reading, Britt x
I mean, you are killing it this Halloween, Lynn! Everything coming out of your oven looks just adorable and these are so so cute – maybe not too cute to eat though!
Hehe, they are the best! Thanks so much, Simona x
Aw, these are so cute! In fact you have so many great seasonal recipes on your blog. Thanks for sharing.
These are so incredibly cute!! I want to try and make these with some veggie dogs this year! 🙂